Posted May 24, 2010 in Food, GREEN Berets
Clap your hands and say Yeh!
I recently had some friends visit me in Montreal, and we spent the entire time enjoying the hot weather, exploring the city and seeing what it had to offer. And while we found quite a few amazing places to eat, when you’re looking for a cold and refreshing snack, there’s nothing better than Yeh! This adorable self-serve frozen yoghurt...
Read MorePosted May 21, 2010 in Food
Spring Time Wines to Pair with Raw Foods
Are you a seasonal wine drinker? What I mean by that is, do you tend to drink certain wines or wine styles during certain times of the year? When Fall is in the air and the evening temperatures begin dropping, many make the transition from refreshing, summer sippers to more bold, full flavored wines that complement colder weather cuisine. Is...
Read MorePosted May 19, 2010 in Arts, Decor, Food
Refashioned Sculpture
The theme of today’s post: “making shit from other shit.” First up is Fulvio Bonavia, whose recent book, A Matter of Taste, shows a collection of objects and clothes fashioned from natural and edible materials. In doing so, she’s combined two of the upperclass’ favourite pastimes: squandering resources and haute...
Read MorePosted May 4, 2010 in Food
Late Night Meal Deal
Beyond my passion for fashion, if there is one other thing I am known for it has to be food. I am always current on new restaurant openings or more importantly know what to order. I knew how make rice at the age of 10, Veal Scaloppini at 12 and seared tuna skewers at 23. There is nothing I enjoy more than a good meal, except maybe a cheap...
Read MorePosted Dec 2, 2009 in Cool Shit, Food
Justin and Dave’s Bacon Salt
I love bacon. LOVE IT. So naturally when I saw what Justin and Dave were cooking up I got excited. Taking the winnings from Dave’s 3 year old son’s $500,000 victory on America Funniest Home Videos, these guys started J&Ds Bacon Salt. But don’t let the name fool you, these guys do more than just bacon flavoured salt. If you...
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